Categories: Cocktail

Ingredients

• 6 basil leaves, sliced
• 1/2 ounce simple syrup (1 part water, 1 part sugar)
• 1 ounce fresh lime juice
• 1 1/2 ounces light barcardi rum
• 1/2 orange, juice of
• soda water

Directions

1. In a pint shaker, muddle the basil leaves, simple syrup, and lime juice.

2. Add in the rum and orange juice; stir to blend.

3. Pour into a glass filled with ice; stir.

4. Top off with soda water; garnish with basil leaf.

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