Categories: Casserole, Ground Beef, Main Dish

Ingredients

• 1 lb ground beef
• 1 medium onion, Chopped
• 1 (15 ounce) can pizza sauce
• 8 ounces elbow macaroni, cooked and drained
• 2 cups mozzarella cheese, shredded
• 1 (3 1/2 ounce) package pepperoni slices, quartered
• 1/2 teaspoon salt

Directions

1. In a large skillet cook the beef and onion over medium heat until meat is no longer pink; Drain.

2. Stir in remaining ingredients.

3. Transfer to a greased 2 quart baking dish.

4. Bake uncovered at 350 for 40-45 minutes or until heated through.

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