Categories: Cocktail
Ingredients
- 1 1/2 ounces spiced rum (I use Captain Morgan's)
- 2/3 ounce Cointreau liqueur
- 1 1/2 ounces orange juice
- 1 1/2 ounces papaya nectar
- 2/3 ounce lime juice
Directions
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Add all ingredients into a cocktail shaker with ice.
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Shake vigorously.
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Strain into an ice-filled cocktail glass.