Categories: dinner, ground beef

Ingredients

• 1 lb. ground beef
• 1 cup soft breadcrumbs
• 1/4 cup shredded carrot
• 1/4 cup thinly sliced celery
• 2 tbsp. finely chopped onion
• 2 tbsp. finely chopped green pepper
• 1 egg, slightly beaten
• 1 tsp. parsley flakes
• 1/2 tsp. dry mustard
• 1/4 tsp. salt
• 1/4 tsp. pepper
• 1-16oz can, whole tomato's, drained and chopped

Directions

1. Combine all ingredients.

2. Place meat in a 10 × 6 inch loaf pan.

3. Bake at 350 degrees for 1 hour and 10 minutes or until done.

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