Categories: Chicken, Dinner, Mexican, crockpot
Ingredients
- * 3 tablespoons taco seasoning
- * 1 cup chicken broth
- * 1 lb boneless skinless chicken breast
Directions
-
Dissolve taco seasoning into chicken broth.
-
Place chicken breasts in crock pot and pour chicken broth over.
-
Cover and cook on low for 6-8 hours
-
With two forks, shred the chicken meat into bite-size pieces.
-
To freeze, place shredded meat into freezer bags with the juices.
-
Press out all the air and seal.