Categories: Chicken, Crockpot, Dinner
Ingredients
- * 2 lbs boneless skinless chicken breasts
- * 2 (10 1/2 ounce) cans condensed cream of chicken soup
- * 1 (10 1/2 ounce) can condensed cheddar cheese soup
- * 1/4 teaspoon garlic powder
- * salt and pepper (optional)
Directions
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Place chicken breasts in the crock pot.
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Mix the undiluted soups together with the garlic powder and pour over chicken.
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Cover and cook on low 6-8 hours , until chicken is tender.
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Serve with the delicious sauce over rice or noodles.