Categories: crockpot, dinner, roast

Ingredients

• * 3 -5 lbs chuck roast or 3 -5 lbs chuck tender roast
• * 1 (1 1/4 ounce) envelope Lipton onion mushroom dry soup mix
• * 1 (10 1/2 ounce) can cream of mushroom soup
• * 1 (14 ounce) can beef broth
• * 1 beef bouillon cube

Directions

1. Place soups in crock pot and whisk together.

2. Add remaining ingredients to crock pot.

3. Cover and turn on high for 6-8 hours.

4. Serve with rice or potatoes

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