Categories: Apples, Salad

Ingredients

• 3 medium apples, chopped
• 1 (8 ounce) can water chestnuts, drained and finely chopped
• 2 celery ribs, finely chopped
• 1/2 cup dried cranberries
• 3 tablespoons crystallized ginger, finely chopped
• 1/2 cup vanilla yogurt
• 1/4 cup low-fat mayonnaise
• 2 tablespoons sugar
• 1/4-1/2 teaspoon ground ginger
• 1/8 teaspoon salt (to taste)
• 1/4 cup chopped pecans, toasted

Directions

1. In a big bowl, combine the first 5 ingredients.

2. Combine the yogurt, mayo, sugar, ginger, and salt together; pour over apple mixture and toss to coat.

3. Chill until serving; just before serving, sprinkle with pecans.

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