Ingredients

• 2 cups seedless raisins (cooked 5 min- drained and cooled)
• 2 cups brown sugar
• 2 eggs
• 4 tsp baking soda
• 1/2 tsp cloves
• 1/2 tsp allspice
• 2 cups tomato juice
• 2/3 cup shortening
• 4 cups flour
• 2 tsp cinnamon
• 2 tsp nutmeg
• 1/2 tsp salt
• 1 cup nuts if desired

Directions

1. Alternate flour and juice. Mix well. Bake 50 minutes at 325 degrees.

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