Categories: Grill, Ground Beef, Hamburgers, Main Dish

Ingredients

• 1 lb ground beef
• 1 (4 1/2 ounce) can sliced mushrooms, drained
• 5 slices bacon, cooked and crumbled
• 2 tablespoons sliced green onions
• 2 teaspoons Worcestershire sauce
• 2 teaspoons soy sauce
• salt
• 1/2 teaspoon pepper
• 4 hamburger buns
• cheddar cheese slice

Directions

1. Mix together first 8 ingredients in a bowl.

2. Shape mixture into 4 patties.

3. Grill over medium-high heat for 10-12 minutes or until done, turning once.

4. Just before taking off the grill, place cheese slice on each patty.

5. Serve on buns with lettuce, tomato, etc.

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