Categories: Main Dish, Pork, Stew

Ingredients

• 1 cup thinly-sliced onion
• 2 tablespoons butter
• 1 cup diced cooked potato
• 2 cups cooked corn, drained (15 oz. can)
• 1 cup diced cooked ham (can be 1/2 lb.deli ham chunk)
• 1 (10 1/4 ounce) can cream of mushroom soup
• 2 1/2 cups milk
• salt and pepper

Directions

1. Cook onion in butter til soft, not brown.

2. Combine with all else, and heat.

3. Serve.

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