Low Carb Almond Pie Crust

(from christyzinn’s recipe box)

Ingredients

  • 1 1/2 cups almond meal or almond flour
  • 3 tablespoons melted butter
  • Stevia

Directions

  1. at oven to 350. Melt the butter 9if the pie pan is microwave safe, melt the butter in it) and mix the ingredients up in the pan and pat into place with your fingertips.

  2. Bake for about 10 minutes until the crust is beginning to brown. After 8 minutes, check every minute or so, because once it starts to brown it goes quickly.

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