Categories: Appetizer

Ingredients

• 3 large ripe tomatoes, diced or one 14.5 oz. can diced tomatoes, with juice
• 1 small yellow onion, finely chopped
• 1 small green bell pepper, finely chopped
• 1 small fresh jalapeno pepper, seeds and veins removed and minced
• 1 4oz. can chopped green chilies, with juice
• 1 clove garlic, minced
• 2 T. red wine vinegar
• 1 T. olive oil

Directions

1. Combine all of the ingredients in a medium glass bowl.

2. Stir well with a spoon.

3. Cover with plastic wrap and chill until serving time

4. Serve with corn chips

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