Peach-Mint Green Tea

(from saymyname’s recipe box)

Serves 5 people

Categories: Cold Beverage

Ingredients

  • 2 cups water
  • 5 bags green tea
  • 1 (12 ounce) can peach nectar
  • 1/2 cup fresh mint leaves, slightly crushed
  • 3 tablespoons sugar
  • ice cube

Directions

  1. Bring water just to boiling in a saucepan.

  2. Remove from heat; add tea bags.

  3. Steep, covered for 5 minutes.

  4. Remove and discard tea bags.

  5. Stir in nectar, mint, and sugar.

  6. Cover and chill for 2 to 24 hours (I chilled mine for 8 hours).

  7. Strain tea mixture; serve over ice.

Email to a friend | Print this recipe | Back