Categories: Cakes
Ingredients
- 24 ounces softened cream cheese
- 1 teaspoon vanilla
- 1 1/2 cups graham crackers crumbs
- 3 tablespoons sugar
- 3/4 cup sugar
- 3 eggs
- 1/3 cup butter
Directions
-
Mix cream cheese, 3/4 cup sugar, and vanilla until well mixed.
-
Blend in eggs.
-
Mix graham cracker crumbs, melted butter, and 3 tablespoons of sugar together.
-
Firmly press graham crakcers into the bottom and against the sides of a pie pan.
-
Pour cream chees mxture over the crust.
-
Bake at 350 degrees for 30 minutes.
-
Cool completely before serving; top with any fruit desired.