Categories: made it... so good!

Ingredients

• 2 cups tortilla chips
• 1/2 cup canned black beans
• 1/4 cup grated cheddar
• 2 tbsp. salsa
• 1 tbsp. sour cream

Directions

1. spread the chips on a microwavable plate or shallow dish.

2. spoon the beans over the top and sprinkle with cheese.

3. microwave on high for 1 1/2 to 2 minutes, until the cheese melts and the beans are heated through. (don’t overheat or the chips will start to get tough.)

4. spoon on the salsa and top with a dollop of sour cream

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