Categories: Dessert
Ingredients
- 5 apples (peeled, cored and roughly sliced )
- 1/3 cup maple syrup
- 1/2 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup brown sugar
- 1 pinch salt
- 1/2 cup butter, softened
Directions
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Preheat oven to 375 degrees
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Place apples in an 8×8 inch baking dish
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Toss apples with syrup
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In a separate bowl, mix together flour, oats, sugar, and salt.
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Cut in butter until mixture is crumbly.
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Sprinkle mixture evenly over apples
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Bake in the preheated oven for 35 minutes, until topping is golden brown.
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Serve warm or at room temperature.