Categories: Thanksgiving and Holiday

Ingredients

• 2 teaspoons vegetable oil
• 1 cup red onion, diced
• 2 cups cranberries, fresh or frozen
• 3/4 cup green apple or Red Delicious apples, diced (I used both)
• 3/4 cup sugar
• 1/4 cup jalapeno jelly
• 2 teaspoons tequila
• 1/8 cup fresh orange juice (I think I forgot this)
• 1 Tablespoon Grand Marnier or whiskey (used Contreau)
• 1 Tablespoon grated orange peel

Directions

1. Heat oil in a large saucepan over medium heat

2. Add onions and cook, 10 minutes

3. Stir in remaining ingredients, bring to a boil

4. Reduce heat and simmer, stirring 20 to 25 minutes or until thick. Cool

5. 1 small brie

6. Microwave brie on platter on high 45 seconds, just until warm.

7. Top with chutney and roasted pecans.

8. Serve with sliced French bread.

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