Fruit Punch Slush
(from jankeene’s recipe box)
Source: Grandma Jean Keene
Prep time: 20 minutes
Cook time: 120 minutes
Serves 24 people
Categories: Beverages
Ingredients
- 6 ripe bananas
- 6 ounce can frozen lemonade
- 12 ounce can frozen OJ
- 46 ounce can pineapple juice
- 3 cups water
- 2 cups sugar
- 2 - 64 ounce bottles Sprite, chilled
Directions
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Combine bananas and fruit concentrate in blender and blend until smooth.
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Combine this mixture with pineapple juice, water and sugar in large mixing bowl.
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Mix well.
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Pour into plastic freezer containers, max size 1/2 gallon.
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Freeze
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To serve, thaw until mushy and add chilled Sprite.