Categories: dinner

Ingredients

• 1 1/2 cups leek scapes cut into 1 inch pieces
• 1 1/2 cups chopped parsley
• 1/4 cup olive oil
• 1/4 cup sliced almonds
• 2 tablespoons water
• 1 garlic clove pressed
• salt to taste

Directions

1. In a food processor, combine all ingredients until smooth.

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