Categories: Breakfast

Ingredients

• 1 can of crescents (8 count)
• 5 large eggs
• 1 cup of shredded Colby and Monterey Jack cheese
• 8 slices of fully cooked bacon

Directions

1. Preheat oven to 375 F degrees. Scramble eggs on stove top. Lay out crescents on a parchment lined pizza pan.

2. Add cooked bacon and about 1/3 of cheese.

3. Add eggs and a third more cheese and fold crescents over.

4. Add the rest of the cheese to the top and bake for 17 minutes or until crescents are golden brown.

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