Pork Chops With Apples & Stuffing

(from saymyname’s recipe box)

Serves 6 people

Categories: Main Dish, Pork

Ingredients

  • 6 boneless pork chops
  • 1 tablespoon vegetable oil
  • 1 (6 ounce) package pork stuffing mix
  • 1 (21 ounce) can apple pie filling, with cinnamon

Directions

  1. Brown pork chops in oil over medium-high heat.

  2. Prepare stuffing mix according to package directions; set aside.

  3. Spread pie filling in the bottom of a greased 13”x9” baking pan; place pork chops on top.

  4. Spoon stuffing mix over top; cover.

  5. Bake at 350 degrees for 35 minutes, uncover and bake an additional 10 minutes.

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