Categories: Hot Sandwich, Main Dish, Pork

Ingredients

• 1 tablespoon vegetable oil
• 1/2 cup chopped green bell pepper
• 1/3 cup chopped onion
• 1/2 cup barbecue sauce
• 1 cup ketchup
• 1/2 teaspoon mustard
• 1/2 teaspoon garlic powder
• 1 lb hot dog, diced
• 8 hot dog buns or 8 hamburger buns

Directions

1. Heat oil in 10-inch skillet over medium heat. Cook bell pepper and onion in oil, stirring occasionally, until onion is tender.

2. Stir in barbecue sauce, ketchup, mustard, garlic powder and hot dogs. Simmer uncovered 10-12 minutes, stirring occasionally.

3. Fill buns with the hot dog mixture.

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