Chilled Strawberry Cream

(from anniemarie’s recipe box)

Source: Taste of Home (Apr/May 2003)

Serves 2 people

Categories: Dessert

Ingredients

  • 2 cups unsweetened whole frozen strawberries
  • 1/4 cup powdered sugar
  • 1/2 cup whipping cream

Directions

  1. Place the strawberries and sugar in a blender or food processor; cover and process until finely chopped. In a small mixing bowl, beat cream until stiff peaks form. Fold into berries. Pour into serving dishes. Refrigerate or freeze for 25 minutes.

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