Categories: Casserole, Chicken, Main Dish

Ingredients

• 2 tablespoons butter
• 1/4 cup flour
• 2 cups milk
• 2 cups chicken broth
• 1 1/2 cups cubed American cheese
• 14 ounces macaroni, cooked and drained
• 3 cups cooked cubed chicken breasts
• 3 tablespoons minced sweet red peppers
• 1 teaspoon salt
• 1/2 teaspoon pepper

Directions

1. In large pan, melt butter; stir in flour.

2. Add milk and broth; stir until smooth.

3. Cook and stir for 3 minutes.

4. Remove from heat and add the cheese; stir until melted.

5. Add macaroni and next 4 ingredients.

6. Pour into 3 quart baking dish.

7. Bake, uncovered at 350°F for 40 minutes.

8. Remove from oven and let sit for 5 minutes before serving.

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