Categories: Breakfast, Coffee Cake
Ingredients
- 1 cup margarine
- 1 cup sugar
- 2 eggs
- 2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon vanilla
- 1 can cherry pie filling
Directions
-
Mix the first six ingredients together to make a batter.
-
Pour most of the batter into the bottom of a greased 9×13-inch pan.
-
Pour can of pie filling on top.
-
Glop the rest of the batter on top of the filling.
-
Bake at 350 degrees for 40 minutes.