Prosecco Splash

(from saymyname’s recipe box)

Serves 18 people

Categories: Cocktail

Ingredients

  • 3 1/3 cups pomegranate liqueur (PAMA)
  • 2 (750 ml) bottles prosecco , chilled
  • frozen blackberrie
  • frozen raspberries

Directions

  1. Spoon 3 tablespoons pomegranate liqueur into each of 18 champagne flutes.

  2. Pour Prosecco into each flute, filling 2/3 full.

  3. Drop a frozen blackberry and raspberry into each glass; serve immediately.

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