Categories: Cake, Dessert, Pumpkin

Ingredients

• 1 (18 1/2 ounce) package spice cake mix , without pudding
• 1 (16 ounce) can pumpkin or 2 cups mashed cooked pumpkin
• 4 eggs
• 1/4 cup water
• 1 (1 1/2 ounce) envelope whipped dessert topping mix (Dream Whip)
• Kahlua Glaze:
• 1 1/2 cups sifted powdered sugar
• 1/4 cup butter , melted
• 2 tablespoons Kahlua (adjust to taste)

Directions

1. To make glaze: In a small mixing bowl, add the powdered sugar, butter, and Kahlua.

2. Stir until mixture is smooth; set aside.

3. To make cake:In a large mixing bowl, add the cake mix and pumpkin.

4. Using an electric mixer, beat on low speed until cake mix is moistened.

5. Increase mixer speed to medium; add eggs, one at a time; beat well after each addition.

6. Add in the water and Dream Whip mix; beat 2 minutes.

7. Pour batter into a greased/floured 13×9 inch baking pan.

8. Bake at 350° for45 minutes or until pick comes out clean.

9. Let cool in pan for 10 minutes.

10. Turn cake out onto a serving tray.

11. Let cake cool slightly.

12. Drizzle cake with Kahlua Glaze.

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