Categories: Cookies, Dessert, Pumpkin

Ingredients

• 2 3/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 cup butter , softened
• 1 1/2 cups powdered sugar
• 2 teaspoons pumpkin pie spice
• 1 teaspoon vanilla extract
• 1 large egg

Directions

1. In a mixing bowl, add four and baking soda; stir gently to mix; set aside.

2. In another mixing bowl, blend butter and powdered sugar together.

3. Add in pumpkin pie spice, vanilla, and egg; stir to combine.

4. Mix in the flour mixture; blend well.

5. Cover dough and refrigerate for at least 2 hours.

6. Roll dough out on a lightly floured surface; cut into desired shapes with cookie cutters.

7. Bake in a 350° oven on ungreased cookie sheets for about 8 minutes or until golden.

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