Ingredients

• Ingredients:
• 1 cup crushed pineapple, drained with
• juice reserved
• 1 cup water, or as needed
• 1 (3 ounce) package lime flavored gelatin
• mix
• 1 (3 ounce) package lemon flavored
• gelatin mix
• 1 cup mayonnaise
• 1 cup canned evaporated milk
• 1 cup small curd cottage cheese
• 1/2 cup coarsely chopped pecans

Directions

1. Directions:

2. In a large measuring pitcher, mix reserved pineapple juice and enough water to yield 2 cups. Pour into a pot and bring to a boil. Add the lime and lemon gelatin mixes and stir until completely dissolved.

3. Stir the mayonnaise and evaporated milk together in a mixing bowl. Stir in the gelatin mixture until completely blended. Mix in the crushed pineapple, cottage cheese, and pecans. Pour the gelatin mixture into a serving bowl. Refrigerate at least 4 hours or overnight.

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