Categories: Beef, Entree, Legume, Soup, Vegetable

Ingredients

• 1 bag chili seasoning
• 1-2 lbs Lean ground beef
• 1 46 fluid oz. can tomato juice
• 1 15 oz. Can kidney beans
• 1 15 oz. Can chili beans
• 1 15 oz. Can black beans
• 1 Onion, chopped
• 1 can Rotel
• 1 can Diced tomatoes
• Saltines or Oyster Crackers
• Shredded Cheese

Directions

1. Combine chili powder, onion powder, salt, paprika, garlic powder, cumin and cayenne pepper in small bowl and set aside.

2. Brown ground beef with chopped onion and 1 tablespoon of the seasoning mix.

3. Drain excess grease.

4. In large pot, add ground beef mixture and all remaining ingredients.

5. Heat until warmed through.

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