Categories: Christmas

Ingredients

• 2 packages unsweetened strawberry koolaid
• 2 1/2 cups sugar
• 4 quarts cold water
• 2 (6 oz) cans frozen orange juice
• 2 (6 oz) cans frozen pineapple juice
• 1 liter ginger ale
• 1/2 gallon orange sherbet
• 3 oranges, sliced into rounds

Directions

1. In a large punch bowl combine all ingredients except oranges slices, ginger ale and sherbet.

2. Just before serving drop in scoops of sherbet and ginger ale.

3. Then add orange slices and serve.

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