Sausage-Apple Balls

(from saymyname’s recipe box)

54 balls

Categories: Apperizers, Pork

Ingredients

  • 1 lb bulk pork sausage
  • 2 cups Bisquick
  • 1 cup raisins , chopped
  • 1 cup grated unpeeled apple
  • 1/2 cup chopped walnuts
  • 1/2-3/4 teaspoon apple pie spice

Directions

  1. In a mixing bowl, add all the ingredients; stir to mix well.

  2. Shape into 1-inch balls.

  3. Place balls on an ungreased baking sheet.

  4. Bake at 350° for 20 minutes or until lightly browned.

Email to a friend | Print this recipe | Back