Barbeque Chicken Crock Pot

(from jens1555’s recipe box)

Prep time: 10 minutes

Ingredients

  • 6 frozen skinless, boneless chicken breast halves
  • 1 (12 ounce) bottle barbeque sauce
  • 1/2 cup Italian salad dressing
  • 1/4 cup brown sugar
  • 2 tablespoons Worcestershire sauce

Directions

  1. Directions

  2. Place chicken in a slow cooker.

  3. In a bowl, mix the barbecue sauce, Italian salad dressing, brown sugar, and Worcestershire sauce.

  4. Pour over the chicken.

  5. Cover, and cook 3 to 4 hours on High or 6 to 8 hours on Low.

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