Categories: Cookies

Ingredients

• 3/4 cup solid Crisco shortening
• 1 cup packed brown sugar
• 1/2 cup white sugar
• 1 egg
• 1/4 cup water
• 1 teaspoon vanilla
• 2 1/2 cups of quick cook oats
• 1 cup flour
• 1 teaspoon salt
• 1/2 teaspoon baking soda

Directions

1. Preheat oven to 350 degrees.

2. Beat together Crisco, sugars, egg, water and vanilla until creamy.

3. Add rest of ingredients and mix well.

4. Drop by rounded spoonfuls onto greased cookie sheet.

5. Beat together Crisco, sugars, egg, water and vanilla until creamy.

6. Bake for 10-12 minutes or until light golden brown.

7. Add rest of ingredients and mix well.

8. Drop by rounded spoonfuls onto greased cookie sheet.

9. Bake for 10-12 minutes or until light golden brown.

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