Categories: Miscellaneous Sauces

Ingredients

• 2 cups water
• 2 tablespoons butter
• 3/4 cups sugar
• 1 teaspoon flour
• 1 or 2 teaspoons vanilla, depending on taste

Directions

1. Bring all ingredients to a boil in medium sauce pan.

2. Flour and vanilla can be either decreased or increased based on desired consistency and taste.

Email to a friend | Print this recipe | Back