Categories: Desserts

Ingredients

• 3/4 cup tree nuts (I used pecans)
• 3/4 cup dried pitted dates
• 2 tablespoons of peanut butter (an all natural PB is recommended – the only ingredient necessary is crushed peanuts)
• 3 tablespoons 100% cacao (unsweetened chocolate bar – Ghiradelli makes one that I found at 2 different grocery stores in the baking section)

Directions

1. Combine all ingredients into a food processor and blend. Form into balls (makes about 10 – 12 depending on size) and serve immediately or keep refrigerated.

Email to a friend | Print this recipe | Back