Chocolate Peanut Butter Pie

(from anniemarie’s recipe box)

Serves 8 people

Categories: Dessert, Pie

Ingredients

  • 1 6-oz. graham cracker pie crust
  • 1 3 1/2 oz. box instant chocolate pudding
  • 1/2 cup milk
  • 1 8-oz. pkg. cream cheese
  • 2/3 cup sugar
  • 1/2 cup creamy peanut butter
  • 1 8-oz. container whipped topping, thawed

Directions

  1. Beat pudding with milk; pour into pie crust. Chill.

  2. Beat cream cheese, sugar and peanut butter until light. Stir in 1/2 of whipped topping. Spread over chocolate. Top with remaining whipped topping.

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