Ingredients

• 1 cup 2 tablespoons flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1/2 cup butter, softened
• 1/2 cup sugar
• 1/2 cup brown sugar
• 1/2 teaspoon vanilla
• 1 egg
• 1 cup chocolate chips
• 1/2 cup pecans, chopped

Directions

1. Mix dry ingredients and set aside.

2. Cream butter with sugar and brown sugar.

3. Add egg and vanilla and mix well.

4. Add dry ingredients and mix well.

5. Add nuts.

6. Add chocolate chips.

7. Drop by teaspoonfuls on greased cookie sheet.

8. Bake at 325 degrees for 10-12 minutes.

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