Oven Fried Sweet Potatoes

(from elchallis’s recipe box)

Calories 115 Protein 1g Fat 4g Carb 20g

Prep time: 10 minutes
Cook time: 25 minutes
Serves 4 people

Categories: Side Dish

Ingredients

  • 2 large unpeeled sweet potatoes, cut into thin wedges
  • 1 tablespoon oil
  • 1/2 teaspoon salt

Directions

  1. Preheat oven to 350 degrees

  2. In a medium bowl, toss potato wedges with oil and salt

  3. Place wedges in a single layer on baking sheet; bake for 20 to 25 minutes, or until tender

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