Categories: Desserts; Cookies

Ingredients

• 1/2 cup vegetable oil
• 4 squares unsweetened chocolate (4 oz.), melted
• 2 cups granulated sugar
• 4 eggs
• 2 teaspoons vanilla
• 2 cups flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup confectioners’ sugar

Directions

1. Mix oil, chocolate, and granulated sugar. Blend in one egg at a time until well mixed. Add vanilla. Measure flour by dipping method or by sifting. Stir flour, baking powder, and salt into oil mixture. Chill several hours or overnight.

2. Heat oven to 350° F. Drop teaspoonfuls of dough into confectioners’ sugar. Roll in sugar; shape into balls. Place about 2” apart on greased baking sheet. Bake 10 to 12 minutes. Do not overbake!

Email to a friend | Print this recipe | Back