Categories: Beans (Round), Casserole, Side Dish

Ingredients

• 6 slices bacon , cut in 1/2 inch slices
• 1 onion , chopped
• 1 (16 ounce) can baked beans
• 1 (16 ounce) can kidney beans , drained
• 1 (16 ounce) can baby lima beans , drained
• 1/2 cup ketchup
• 1/2 cup packed brown sugar
• 1/2 cup Bourbon
• salt and pepper , to taste

Directions

1. Preheat oven to 350*.
2. Saute cubed bacon until just crisp.
3. Add chopped onion and saute until clear.
4. In large bowl, mix together remaining ingredients.
5. Add the bacon-onion mixture with some of the bacon fat.
6. Season to taste.
7. Let stand 2 hours.
8. Bake 350* for 30 minutes, till bubbly.

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