Ingredients

• 4 strips of bacon
• 2 large avocados, mashed
• 1 lime, juice
• 1 jalapeno pepper, finely diced
• 1 medium tomato, seeded and finely diced
• 1/4 cup red onion, finely diced
• 1 tablespoon cilantro, chopped
• 1/2 teaspoon cumin, toasted and ground
• salt and pepper to taste

Directions

1. Cook the bacon until crispy and set it aside on paper towels to drain.
2. Mix everything.

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