Categories: Apples, Breakast, Muffins

Ingredients

• 3 cups flour
• 3/4 cup sugar
• 3/4 cup packed brown sugar
• 3 teaspoons baking powder
• 2 teaspoons ground cinnamon
• 1 cup milk
• 2/3 cup butter , melted
• 2 eggs , slightly beaten
• 2 cups finely chopped tart apples

Directions

1. eheat oven to 375.

2. In a large bowl, combine flour, sugar, brown sugar, baking powder and cinnamon. Mix together.

3. Add all remaining ingredients and stir until flour mixture is moistened.

4. Spoon batter into 2 greased or paper-lined 12-cup muffin pans.

5. Bake at 375 for 19-23 minutes or until lightly browned. Cool for about 5 minutes before removing from pan.

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