Easy Pork Chop Casserole
(from MethodicalImprov’s recipe box)
Source: Dad
Prep time: 20 minutes
Cook time: 120 minutes
Serves 4 people
Categories: main course, meat, pork
Ingredients
- 1 (10.5 ounce) can condensed
- cream of mushroom soup
- 1 packet dry onion soup mix
- 1-1/4 cups and 1 tablespoon water
- 1 cup mushrooms, diced
- 4 pork chops
- 2 tablespoons vegetable oil
Directions
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Directions
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Preheat oven to 350 degrees F (175 degrees C).
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In a medium bowl, combine the mushroom soup, onion soup mix, water and mushrooms.
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In a large skillet over medium-high heat, brown the pork chops on each side. Transfer chops to a 9×9 inch baking dish, and cover with the mushroom soup mixture.
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Bake in the preheated oven for 1 1/2 hours, or until internal pork temperature reaches 160 degrees F (70 degrees C).