Categories: Soup

Ingredients

• 2 lbs ground beef
• 1 medium onion, chopped
• 2 green peppers, chopped
• 2 - 15oz cans diced tomatoes, undrained
• 1 - 28oz can tomato sauce
• 2 tsp salt
• 1 tsp pepper
• 1 cup long grain rice (not instant)
• 1/4 c brown sugar

Directions

1. Brown beef in a large skillet and drain.

2. Place beef and the rest of the ingredients in a crock pot. Add two (28oz) cans of water and stir.

3. Cover and cook on low 6-8 hours.

4. If needed, add extra water before serving.

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