Soft Oatmeal Cookies
(from Ricecake’s recipe box)
These are very soft. Perhaps a little bit too much? My one year old kept crumbling them!
Source: Cooks.com
Prep time: 25 minutes
Cook time: 10 minutes
Serves 4 people
Categories: cookie, dessert, oatmeal, raisin
Ingredients
- 1 c. seedless raisins
- 1 c. shortening
- 1 c. sugar
- 2 eggs
- 2 c. flour
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1/2 tsp. salt
- 1 c. nuts, chopped
- 2 c. oatmeal
Directions
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Cover raisins with water & boil 8 minutes
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Drain and save liquid
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Cream shortening and sugar.
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Add eggs.
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Add dry ingredients, plus five tablespoons raisin liquid to creamed mixture.
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Stir in raisins, nuts and oatmeal.
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Drop from teaspoon on greased cookie sheet. Bake at 350 degrees for 10 to 12 minutes.