Rum Balls

(from MethodicalImprov’s recipe box)

Categories: Christmas, sweets

Ingredients

  • 2 1/2 c vanilla wafers, crushed
  • 1 c chopped nuts, finely
  • 1 c powdered sugar
  • 1 1/2 T cocoa
  • dash of slat
  • 1/2 c rum or brandy or orange juice or bourbon
  • 2 1/2 T light Karo

Directions

  1. Mix thoroughly and form into small balls. Roll in powdered sugar and wrap in wax paper.

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