Categories: Confection

Ingredients

• 1/4 cup butter or margarine
• 1 pkg (10 oz or about 40 regular marshmellows or 4 cups mini marshmellows
• 5 cups Rice Krispies

Directions

1. Melt margarine in large saucepan over low heat or in microwave in a large bowl. Add marshmellows and stir until blended. Cook 2 minutes, stirring constantly. remove from heat.

2. Add RIce Krispies. Stir until ell coated.

3. Using buttered spatula or waxed paper, press mixture evenly and firmly in buttered 13 × 9 × 2′ pan. Cut into squares when cool.

Email to a friend | Print this recipe | Back