Ingredients
- 4 lbs country-style pork ribs
- 1 1/2 cups favorite barbecue sauce
- 1 cup orange juice
- 1 vidalia onion , sliced
Directions
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Preheat oven to 300 degrees.
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Arrange ribs in 9×13 baking dish and top with sliced onions.
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Whisk together BBQ sauce and Orange juice and pour sauce over ribs and onions.
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Cover dish tightly with heavy duty aluminum foil and bake for three hours.
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uncover, increase oven temp to 350 degrees and bake for one hour longer, turning once after 30 minutes.
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Remove ribs to a warm platter, cover and let stand for 15 minutes.
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Spoon fat off the sauce and serve with the ribs.